Phayul

The quest for adventurous eats curated by the ever fabulous, Gastronauts, took me into the heart of Jackson Heights, Queens to a small Tibetan restaurant located above a Himalayan Salon. Phayul inhabits an extremely small space, with few tables lining the walls adjacent to the exposed kitchen.  The sizzle of dishes being prepared and the intoxicating scent of spices fills the air. We gathered around … Continue reading Phayul

Black Seed Bagel

Bagels and New York City are synonymous.  It’s the greatest city in the world’s claim to fame, citing the delicious New York City tap water as the reason you really can’t get this kind of crunchy goodness anywhere else.  So when a brand new little bagel shop on the Lower East Side grabbed the attention of the entire culinary world,  all foodies knew something big was … Continue reading Black Seed Bagel